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Post by slabber1 on Oct 19, 2013 18:01:05 GMT
Hi there can anybody let me know the ratio or quantities of ingredients required to mix a batch for the freezer please? Also is it worthwhile colouring it?
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Post by ronny on Oct 19, 2013 18:26:51 GMT
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Post by basha(mark). on Oct 19, 2013 18:35:15 GMT
Half a packet ov pastry mix Couple a quids worth ov cheese stilton or any blue cheese prefer stilton. Tiny little bitt og garlic powder.i add an egg to mine speeds up the process ov minging.this will do enough for loads ov trips re freeze as soon as u get home the more defrosts the better it gets
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Post by slabber1 on Oct 19, 2013 18:59:40 GMT
Thanks lads just seen the other thread, how thick am I. Gonna have a go tonight at knocking some up, sad I know being a Saturday night an all that
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Post by ronny on Oct 19, 2013 19:03:46 GMT
That's family life lol.. Got 3 kids so very rare I get out on the pi$$
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Post by slabber1 on Oct 19, 2013 19:20:57 GMT
Know the feeling mate, the bad thing is we've got 2 cracking pubs in our village which makes it even worse
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Posts: 0
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Post by Deleted on Oct 19, 2013 19:23:26 GMT
speeds up the process ov minging Always a bonus
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